Menu

Pizza bread with olive oil, rosemary and sea salt

Pizza bread with garlic butter and grana padano

Goat cheese, fig jam and prosciutto

Potato gnocchi with slow cooked seasoned beef in tomato sauce

Beef tartare with potato sticks and salted egg yolk

Oyster mushrooms with mashed potato, garlic caramel and fried kinoa

Octopus carpaccio marinated with fennel, orange, citrus sauce, fried caper and red pepper

Steamed mussels with local pork sausage and chowder with corn

Baby rocket leaves with prosciutto, grana padano, balsamic cream and cherry tomatoes

Iceberg with grilled chicken, crispy bacon, ceasar sauce, grana padano and crouton

Mix kinoa with shrimps, avocado, yuzu sauce and lime

Tomato assortment, olive, onion, cucumber, basil oil, pine nuts, carob rusk and goat cheese

Mustard greens and baby rocket leaves, radish, roasted beef, vinaigrette of pomegranate, anthotyro cheese and cassius

Mozzarella burrata with cherry tomatoes, prosciutto, rocket leaves and basil oil

Tomato sauce, mozzarella, basil leaves and cherry tomatoes

Smoked pancetta, grana padano and egg

Assortment of mushrooms with gorgonzola sauce

Shrimps, flavored with mastiha liquor and lime sauce

Chicken with rosemary sauce and grana padano

Rigatoni with minced beef, béchamel, pecorino and truffle oil

Chorizo cooked in chili sauce and grana padano

Beef fillet with wild mushrooms and grana padano

Slow cooked lobster in shellfish sauce
(preparation time 35')

Tomato sauce, mozzarella, basil leaves and olive oil

Tomato sauce, mozzarella, prosciutto, baby rocket leaves and grana padano

Tomato sauce, mozzarella, onions, olives, feta, fresh tomatoes and oregano

Truffle sauce, mozzarella, mushroom assortment and truffle oil

Tomato sauce, mozzarella, spianata picante and provolone

Tomato sauce, mozzarella, cream cheese, chicken and bacon

Tomato sauce, mozzarella, pecorino, smokes pancetta, garlic and onions

Tomato sauce, mozzarella, eggplant, zucchini, onions, mushrooms and ricotta

Tomato sauce, mozzarella, salame Napoli and feta cheese

Tomato sauce, mozzarella burrata and basil leaves

Sous-vide chicken breast, with mixed kinoa, spinach sauté and parmesan sauce

Rib-Eye with pastinaca purée, asparagus and tgyme sauce

Pork chop Milanese with avocado, truffle mayonnaise and egg cooked in 65°

Sous-vide pork tenderloin with potato purée, sauté mushrooms in beer sauce

Grilled salmon fillet with carrot purée, sauté spinach and lemon oil sauce

Variety of mushrooms orzo flavored with truffle sauce and pepper pecorino

Beef burger, tomato chutney, pecorino, prosciutto, rocket leaves and fries

Breaded chicken fillet with guacamole sauce, pecorino, tomato, iceberg, pickles, flavored mayonnaise and fries

Vanilla, chocolate, strawberry

Sauvignon Blanc, Assyrtiko

Verdea

Kydonitsa, Malvasia

Malagouzia

Savvatiano

Chardonnay - Gewurztraminer

Robola

Gewurztraminer

Moschofilero

Pinot Grigio

Riesling

Chablis champs - royaux

Chardonnay

Xinomavro

Cabernet sauvignon, Syrah, Merlot

Syrah

Pinot Noir

Avgoustiatis

Corvina Veronese, Rondinella, Corvinone

Chianti

Avgoustiatis

Syrah, Agiorgitiko, Moschofilero

Merlot

Gewurztraminer, Μavrokontoura

Syrah

Avgoustiatis

Agiorgitiko, Syrah, Mavrofilero

Cinsault, Grenache, Syrah

Grenache, Mourverde, Syrah, Provence, Sinsault

Pinot noir